Restaurant
Local cooking, from early breakfast to dinner.
Restaurant
Local cooking and seasonal produce.
Describe the kitchen in two sentences: what is cooked, where the produce comes from and whether the restaurant is open to non-residents.
- Breakfast: 07:00 – 10:30
- Lunch and dinner: 12:00 – 22:00
- Groups: lunch and dinner by arrangement — buffet or set menu
Menu
From our kitchen.
A selection from our regular menu. Prices include VAT.
Starters
Main courses
Desserts
For groups
Lunch and dinner by arrangement.
For groups, seminars and celebrations we prepare meals by arrangement — as a buffet or a set menu, to suit the number of guests and the budget.
Buffet
A choice of starters, mains, sides and desserts — ideal for larger groups and seminar lunches.
Set menu
Three or four courses served at the table — for business dinners and celebrations.
Coffee breaks
Coffee, tea, water, juices and pastries, served at a buffet in front of the meeting room or in the lobby.